About Us
Naturally Sweet
Experience the benefits of Naturally Sweet and reduce the risk of diabetes and inflammation.
Keeps family healthy
Organic Food – Keeping Your Family Healthier and Safer! Embracing all things natural not only helps you raise healthy children, but it’s better for your body and kinder on the environment.
Always Fresh
Our jaggery / gur are 100% organic with fresh and best quality ingredients which are all sourced from nature.
Jaggery / Gur Nutrition
We love our jaggery, and we think you will, too! Here are 10 fun ideas:
- Make hot sweet rice by stirring a spoonful into hot basmati rice. Add toasted almonds, currents and a spoonful of Grass-fed Ghee, Cultured Ghee, or Coconut Ghee. This makes a delicious breakfast or a snack, and the kids will love it!
- Use as you would brown or white sugar in recipes. For best results, grate only the amount needed.
- Sweeten tea, coffee and grain beverages.
- Add to hot milk with a spoonful of Grass-fed Ghee and a dash of cardamom powder for a nourishing drink. Stir until jaggery has dissolved.
- Add a spoonful to pie crust dough when making a dessert crust. Use a pastry blender or food processor to blend all ingredients. This makes a beautiful, lightly sweetened golden brown crust.
- Stir a spoonful of jaggery syrup into plain yogurt. Add fruit or natural flavoring extracts such as vanilla if desired.
- Make delicious hot chocolate by combining 1 cup organic milk or non-dairy milk, 1 to 2 tablespoons jaggery and 1 to 2 tablespoons cocoa powder in a saucepan. Stir over medium heat until cocoa and jaggery are dissolved. Remove from heat. If desired, add a drop of vanilla and a spoonful of Grass-fed Digestive Ghee.
- Make roasted spiced pecans or other nuts with jaggery. Melt jaggery with butter, salt and spices. Stir in nuts to coat well. Bake at 350 degrees F. for 10 to 15 minutes.
- Sweeten a favorite brownie recipe with jaggery instead of sugar.
- Make chocolate chip cookies with grated jaggery instead of white or brown sugar.
